KOREAN BROILED TOFU

4 Servings

Ingredients:
2 (3/4 lbs) blocks firm tofu, drained and largely cubed
Vegetable oil
1/4 cup soy sauce
1 1/2 tsp sesame oil
1 tbs sugar
1 clove garlic, minced
1 tbs toasted sesame seeds
1 tbs Korean hot red bean paste
2 green onions thinly sliced


Direction:

• Preheat broiler or heat pan with little oil
• Lightly brush baking sheet with vegetable oil and place tofu in single layer
• Broil until lightly browned
• Turn over and brown the other side
• Combine soy sauce, sesame oil, sugar, garlic, sesame seeds, and hot red bean paste
• Heat soy mixture to boil over medium heat
• Gently add tofu in single layer
• Turn down to simmer for 2-3 minutes
• Sprinkle with green onions and serve